Sen of Japan is a top choice for many Singaporeans. The eatery presents contemporary Japanese cuisine with a touch of creativity.

Founded by Nakano Hiromi, a former head chef at Nobu, diners can expect dishes that blend taste with aesthetics. The menu is diverse, featuring premium sushi, creative small plates, and charcoal-grilled selections.

For those who love omakase, Sen of Japan is a must-try. The chef’s tasting menu offers carefully selected seasonal produce imported from Japan for maximum authenticity.

The ambience is chic yet welcoming, with floor-to-ceiling windows overlooking the city skyline. The space suits both intimate dinners and group celebrations.

Prices at Sen of Japan are reasonable considering its prime location and quality ingredients. Reservations are highly recommended, especially on weekends.

Sen of Japan website continues to wow Singaporeans with its blend of tradition and innovation.